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Healthology WHOLE FOOD VITAMIN D 1000IU 60 Veg. Capsules
HeaWHOLE FOOD VITAMIN D is made from UV treatment of mushrooms, creating an all-natural, vegan, real-food source of Vitamin D (1000 IU per capsule).
- WHOLE FOOD VITAMIN D provide 1000 IU of Vitamin D from a 100% vegan and whole food source
- Vitamin D is a powerful antioxidant, enhances mood, improves immune health, and helps us to absorb calcium and promote bone growth
WHOLE FOOD VITAMIN D provides the recommended daily dose of vitamin D from a Non-GMO, vegan source. Most Vitamin D supplements are made from lanolin, which is a wax produced from sheep’s wool that is processed. WHOLE FOOD VITAMIN D is made from UV treatment of mushrooms, creating an all-natural, vegan, real-food source of Vitamin D.
- More Information:
- Free From:
- Ingredients:
- Non-Medicinal Ingredients:
- Instructions:
WHOLE FOOD VITAMIN D is made from UV treatment of mushrooms, creating an all-natural, vegan, real-food source of Vitamin D.
Vitamin D is an essential nutrient that we produce as a result of exposure to the sun. Living in a cold climate, and spending much of our time indoors, puts us at risk for vitamin D deficiency. Canadian research shows that up to 73.5% of men and 77.5% of women have inadequate levels of Vitamin D.
Vitamin D regulates both the immune system and neuromuscular system, and acts as an antioxidant throughout the body. Since its roles in the body are so widespread, inadequate Vitamin D levels are associated with a long list of health conditions, including heart disease, diabetes, osteoporosis, cold and flu, and depression.
Vitamin D is an essential nutrient that we produce from being in the sun. Living in a cold climate, wearing sunscreen, and not enough exposure to the outdoors significantly increases our risk of being deficient in Vitamin D. Low Vitamin D levels increase our risk for osteoporosis, heart disease, weakened immune system, low mood, and diabetes.
It is important to take a Vitamin D supplement as part of a health and wellness routine, especially during the winter months and if you have low Vitamin D levels. WHOLE FOOD VITAMIN D provides a highly absorbable, vegan, food- source of Vitamin D to optimize your level of this vital nutrient.
Why do we need vitamin D?
- Bone health: Vitamin D allows us to absorb calcium and promote bone growth. Low vitamin D contributes to low bone density, known as osteoporosis, which leads to increased risk of fractures.
- Enhances mood: Vitamin D is necessary for the production of serotonin, which is a hormone that makes us feel happy. Evidence supports using Vitamin D supplementation as part of treating depression.
- Powerful antioxidant: Helpful in preventing autoimmune disease, chronic pain, diabetes, and heart disease.
- Immune system: Vitamin D is required for our immune system to function optimally. Adequate levels of Vitamin D help to prevent getting sick, fight infections, and to help prevent and treat autoimmune diseases.
WHOLE FOOD VITAMIN D provides the recommended daily dose (1000 IU) of vitamin D from a Non-GMO, vegan source. Most Vitamin D supplements are made from lanolin, which is a wax produced from sheep’s wool that is processed. WHOLE FOOD VITAMIN D is made from UV treatment of mushrooms, creating an all-natural, vegan, real-food source of Vitamin D.
Priority Allergens: None
Healthology does not use genetically modified ingredients. All ingredients are NON-GMO / GMO FREE
Each Capsule Contains
Agaricus bisporus (fruiting body)*25mg (25mcg / 1000 IU Vitamin D)
*Certified Organic
Vegetable Capsule Shell (Hypromellose), Oryza sativa (Rice) hull powder
Recommended Dose: Adults: Take 1 capsule per day with water.
Consult a health care practitioner prior to use if you are pregnant, breast-feeding, or have diabetes.
Consult a health care practitioner prior to use if you have had recent surgery or have upcoming surgery. Keep out of reach of children.
More Information:
WHOLE FOOD VITAMIN D is made from UV treatment of mushrooms, creating an all-natural, vegan, real-food source of Vitamin D.
Vitamin D is an essential nutrient that we produce as a result of exposure to the sun. Living in a cold climate, and spending much of our time indoors, puts us at risk for vitamin D deficiency. Canadian research shows that up to 73.5% of men and 77.5% of women have inadequate levels of Vitamin D.
Vitamin D regulates both the immune system and neuromuscular system, and acts as an antioxidant throughout the body. Since its roles in the body are so widespread, inadequate Vitamin D levels are associated with a long list of health conditions, including heart disease, diabetes, osteoporosis, cold and flu, and depression.
Vitamin D is an essential nutrient that we produce from being in the sun. Living in a cold climate, wearing sunscreen, and not enough exposure to the outdoors significantly increases our risk of being deficient in Vitamin D. Low Vitamin D levels increase our risk for osteoporosis, heart disease, weakened immune system, low mood, and diabetes.
It is important to take a Vitamin D supplement as part of a health and wellness routine, especially during the winter months and if you have low Vitamin D levels. WHOLE FOOD VITAMIN D provides a highly absorbable, vegan, food- source of Vitamin D to optimize your level of this vital nutrient.
Why do we need vitamin D?
- Bone health: Vitamin D allows us to absorb calcium and promote bone growth. Low vitamin D contributes to low bone density, known as osteoporosis, which leads to increased risk of fractures.
- Enhances mood: Vitamin D is necessary for the production of serotonin, which is a hormone that makes us feel happy. Evidence supports using Vitamin D supplementation as part of treating depression.
- Powerful antioxidant: Helpful in preventing autoimmune disease, chronic pain, diabetes, and heart disease.
- Immune system: Vitamin D is required for our immune system to function optimally. Adequate levels of Vitamin D help to prevent getting sick, fight infections, and to help prevent and treat autoimmune diseases.
WHOLE FOOD VITAMIN D provides the recommended daily dose (1000 IU) of vitamin D from a Non-GMO, vegan source. Most Vitamin D supplements are made from lanolin, which is a wax produced from sheep’s wool that is processed. WHOLE FOOD VITAMIN D is made from UV treatment of mushrooms, creating an all-natural, vegan, real-food source of Vitamin D.
Free From:
Priority Allergens: None
Healthology does not use genetically modified ingredients. All ingredients are NON-GMO / GMO FREE
Ingredients:
Each Capsule Contains
Agaricus bisporus (fruiting body)*25mg (25mcg / 1000 IU Vitamin D)
*Certified Organic
Non-Medicinal Ingredients:
Vegetable Capsule Shell (Hypromellose), Oryza sativa (Rice) hull powder
Instructions:
Recommended Dose: Adults: Take 1 capsule per day with water.
Consult a health care practitioner prior to use if you are pregnant, breast-feeding, or have diabetes.
Consult a health care practitioner prior to use if you have had recent surgery or have upcoming surgery. Keep out of reach of children.