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Corn Starch - 400g
$3.69

Corn Starch - 400g

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Description: This corn starch is unmodified, and typically high in viscosity. It is used in a variety of food applications as a low cost thickener.

Directions:  Make a paste with corn starch and cold water before adding to sauces. To mimic the binding ability of gluten, substitute 1 cup of wheat flour for ¾ cup of rice flour and ¼ cup of corn starch.

Storage: When stored in a cool, dry area, in sealed containers, the expected shelf life is 12 months without appreciable loss of flavour or functional characteristics.

Nutrition: 

NUTRITION FACTS PER 100 G AMOUNT % DAILY VALUE
Calories 370 -
Fat 0.5 g 1%
Saturated 0 g 0%
+Trans 0 g %
Cholesterol 0 mg -
Sodium 25 mg 1%
Carbohydrate 91 g 30%
Fibre 1 g 4%
Sugars 0 g -
Protein 0 g -
Vitamin A - 0%
Vitamin C - 0%
Calcium - 0%
Iron - 2%